Creamy Prawn Linguine
Serving Suggestion
Top Tip: If you are finding it hard to detect the flavour in food, try adding some more salt or parmesan cheese to this dish
| Preparation time: | Cooking time: | Recipe makes: |
|---|---|---|
| 10 minutes | 15 minutes | 2 portions |
| Calories (kcal) per portion |
Protein (g) per portion |
|---|---|
| 437 | 18 |
Ingredients:
25g Butter
100g King prawns, raw
50g Mushrooms, sliced
50g Onions, finely chopped
100g Linguine, cooked
120ml Pro-Cal Shot Neutral (1 bottle)
50g Rocket, washed
10g Parmesan cheese, grated
Method:
1 Melt the butter on a medium heat in a frying pan and add in the uncooked prawns. Cook prawns until they turn pink.
2 Add the mushrooms and onions, cook for 5 minutes or until soft.
3 Add the Pro-Cal shot and cooked Linguine to the pan. Cook for 5 minutes on a low heat.
4 Mix the rocket through the cooked pasta.
5 Serve in a bowl, sprinkle grated Parmesan on top.
Pro-Cal shot is a Food for Special Medical Purposes and must only be used under medical supervision. Pro-Cal shot is for the dietary management of disease related malnutrition. Suitable from 3 years of age onwards. Not suitable as a sole source of nutrition. Pro-Cal shot contains Milk (Milk protein, lactose) and Soya (Soya lecithin).
