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Preparation time: Cooking time: Recipe makes:
15 minutes 35 minutes 2 portions
Calories per portion
Protein per portion
500 32 414 /13 914 / 23 175/7.5


2 tbsp Sunflower oil
1 Medium white onion, peeled and chopped
2 Cloves of garlic, chopped
1 Green bell pepper, chopped
1 Orange bell pepper, chopped
2 Chicken breasts (200g). chopped
A pinch of dried basil
A pinch of dried oregano
120ml Pro-Cal shot neutral (1 bottle)
30g Full fat cream cheese (with garlic and herbs)
Pasta (to serve)


1 Heat the sunflower oil in a large frying pan over a medium heat and cook the onion, garlic, green and orange peppers for a few minutes until soft.

2 Add the chicken to the pan and brown off. Add the basil and oregano then stir. Cover and simmer for about 10 minutes.

3 Add the Pro-Cal shot to the pan and simmer gently for 5-10 minutes. Add the cream cheese and melt gently.

4 Meanwhile, prepare the pasta as per manufacturer's instructions.

5 When the pasta is ready, remove the creamy chicken from the heat and serve with a portion of pasta.

ProCal Shot

Pro-Cal shot is a Food for Special Medical Purposes and must only be used under medical supervision. Pro-Cal shot is for the dietary management of disease related malnutrition. Suitable from 3 years of age onwards. Not suitable as a sole source of nutrition. Pro-Cal shot contains Milk (Milk protein, lactose) and Soya (Soya lecithin).