Pineapple & Coconut Ice Lollies
Top tip
For an alternative flavour use mango juice or your favourite smoothie.
Serving Suggestion
*once defrosted do not re-freeze
| Preparation time: | Cooking time: | Recipe makes: |
|---|---|---|
| 10 minutes | 120 minutes | 6 portions |
| Calories (kcal) |
Fat (g) |
Protein (g) |
|---|---|---|
| 156 | 10 | 1.4 |
Ingredients:
100g Coconut milk
100ml Pure pineapple juice
25g Caster sugar
65g Double cream
45g Pro-Cal™ powder (3 sachets)
Method:
1 Place all ingredients into a blender and blitz for 1 minute until smooth.
2 Pour mixture into 6 ice lolly moulds (approximately 65ml) and freeze for at least 2 hours*
*Once defrosted do not re-freeze
Pro-Cal powder is a Food for Special Medical Purposes and must only be used under medical supervision. Pro-Cal powder is for the dietary management of disease related malnutrition. Suitable from 3 years of age onwards. Not suitable as a sole source of nutrition. Pro-Cal powder contains Milk (milk protein, skimmed milk powder). This recipe has been designed for the dietary management of conditions requiring additional energy and protein, such as disease related malnutrition. Refer to labels for allergens and other product information.
